Mushroom sauce can be done with any type of stock, but I used beef stock here since I'm going to be serving with meatloaf.
Author: Chef John
This turkey gravy goes great poured over everything on Thanksgiving!
Author: Jeanetta Carlton
Here's a simple recipe for sausage gravy to serve over hot biscuits. Season with your favorite herbs and spices to taste.
Author: Brandi
Make your turkey extra special with this perfect turkey gravy. Great flavor and smooth.
Author: Wendi Matto Cartwright
An accidental creation I fell in love with while making a beef roast.
Author: Ben Nesbitt
This is a family favorite that my dad taught me long ago. It's very filling and if company arrives unexpectedly for breakfast, just add more flour and...
Author: MALTBUSTER75
This is my mother's recipe I grew up with. It is very tasty and is great with biscuits and sausage.
Author: Nancy Smith
This is a beautiful example of classic, very old-school American country cooking. There are a lot of variations, and this is my favorite. This goes on...
Author: Chef John
This is your basic pan gravy technique, and it doesn't matter what the meat is. You can do this for a leg of lamb, a roast beef, a roast pork loin, or...
Author: Chef John
This very simple and delicious fruity gravy goes especially well with pork roast. You just need some of the drippings and fresh peaches.
Author: Michaela
This creamy onion gravy gets its sour tang from buttermilk. Use with mashed potatoes, or as we had them when I was a child, German dumplings. Leftover...
Author: ILUV2SAVE
Simple, quick, easy gravy flavored with the giblets and neck of the turkey. Delicious! Doesn't use very many drippings.
Author: Randy Finger
I cook by instinct, and this gravy is good. After roasting your chicken, remove it to a platter and follow these directions.
Author: John
This delicious gravy is filled with protein and very little fat. A great vegetarian/vegan gravy alternative! The use of a hand held immersion blender makes...
Author: ChristinaW
Delicious vegan gravy! This is great to make biscuits and gravy or for Thanksgiving over mashed potatoes. Pareve margarine is Kosher margarine, it can...
Author: Becky
This unique turkey gravy is rich and delicious. Make the stock while your bird roasts; then as it rests, prepare the gravy. My family looks forward to...
Author: cynjne
One Sunday afternoon I had the urge to cook and so this is the sauce I concocted. My wife and kids insisted I tell them what was in it so we could have...
Author: David C. Cain
The drippings from your roast turkey are the base for this gravy. If you do not have enough turkey fat after straining your drippings, add melted butter...
Author: Syd
Incredibly tender pork chops with unparalleled flavor.
Author: Lori
This gravy is something that is a favorite in the family.
Author: SASSYCASSYSMOMMY
This creamy onion gravy gets its sour tang from buttermilk. Use with mashed potatoes, or as we had them when I was a child, German dumplings. Leftover...
Author: ILUV2SAVE
This is my mother's recipe I grew up with. It is very tasty and is great with biscuits and sausage.
Author: Nancy Smith
This unique turkey gravy is rich and delicious. Make the stock while your bird roasts; then as it rests, prepare the gravy. My family looks forward to...
Author: cynjne
A nice rich brown gravy, completely vegetarian, and perfect for potatoes or vegetables.
Author: bawkbagawk
This is always a winner in our house. The gravy is not a really thick gravy, but the taste more than makes up for it. Serve over biscuits or toast.
Author: Tami
My father's aunt used to make this gravy for breakfast every time we came to visit. It has been a staple in our family for as long as I can remember. I...
Author: Angela Welch
Fairly basic, large-batch sausage gravy recipe that I've developed over time. The family loves it every time, so the large batch is needed! Normally I'd...
Author: Athlon